Fruit Plants We Eat

Fruits- the plant part that contains seeds. Ce r e a l s.

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Fruit plants we eat. Pumpkins cucumbers squash peppers tomatoes avocados eggplant apples green beans and anything else that has seeds inside it. This was by and large the biggest group. Fruits are of many kinds.

Some plants give us dry fruits. Leaves- specialized plant parts that are the main sites of photosynthesis. This definition fruits include.

Theyre also important for. Cauliflower and broccoli plants produce flowers we like to eat. There are so many fruits that we eat.

Some fruits are juicy and fleshy. With some plants we eat more than one part. From the food we grow under the ground like carrots parsnips and beetroot to those that grow above the ground like fruit on trees from lemons olives and apples to.

Tomatoes cucumbers squash peppers and eggplant are the fruit of the plant although they are designated as vegetables if categorized by food group. F r u i ts. W e get cereals from plants.

I brought roasted cauliflower into the classroom and over 90 tried it and more than 75 of them liked it. Cereals are the grains that can be eaten. Children to sort the vegetables and fruit into roots stems seeds flowers leaves and fruit.

Some of the fruits that we eat are orange mango apple grapes etc. Vegetable is not a botanical term but a catch-all category used to describe non-fruit plant parts we. W e get fruits from plants.

Some of the dry fruits are cashewnut groundnut walnut almond etc. When we eat spinach or lettuce we are eating the plants leaves. When we eat corn or peas we are eating seeds and when we eat radish or carrot we are eating roots.

Green fruit and veg like broccoli cucumber and kiwi fruits these contain a variety of antioxidants that are essential for eye and lung health. Eat asparagus we are eating the stem of the plant. We eat the fruit of squash cucumber and tomato plants.

We eat the flower of the plant. The only three that I could come up with were broccoli cauliflower and artichokes.

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